Laura's Farm --- Caterer that Grows Organic Veggies

In November of 2004, while in Baguio, Tinette Cuevas-Lucero with the prodding of her mother Tessie, started to entertain the idea of setting up her own farm. With the vision of the farms she would pass by through the scenery of Malaga and Seville in Spain, she made a few calls and eventually found a contact to a consultant for vegetable farming.

Using the idle land of her grandmother in San Pablo, Laguna, she launched into this business venture of hers. The organic farm was to be called "Laura's Farm" after her family's matriarch.



Organically-grown, Home-prepared Catering

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STANDARD LUNCH OR DINNER Minimum of 35 persons/pax plus 10% Service Charge (You may add more dishes by referring to the menu) Pasta, Rice or Soup Gourmet Sandwiches or Chicken Dish Organic SALAD Dessert Iced Tea
PICNIC AT LAURA'S SALAD FARM Organic SALAD Grilled Chicken Grilled Fish Grilled Pork Pasta Dessert Drinks (Lemon Iced Tea, Juice or Softdrinks) * Fish & Squid may be added for an additional payment per serving or for an additional Shrimp.
MERIENDA Minimum of 50 persons/pax plus 10% service charge Gourmet Sandwich or Tacos Coffee and Lemon Iced Tea
Click here to order within Metro Manila Call: 671-3238   Fax: 671-6781 source